Jollibee Employee Reviews for Kitchen Team Member
Kitchen Team Member156 reviews
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Jollibee almost perfect start cooking to service but, the some issue is some crew of supervisor they did not do well they are job.
Jollibee are good for pilipino and some countries. But not all nationalities are having the same taste to food. I don't have much tips because i respect your food concept, management is good.
i am a working student 1hour the vacant going to work almost 4hours sleep then i wake to prepared my things for school, i learned a lot like how manage my time and i discover my potentials when it comes to the leadership also i learned to handle the station. when it comes to management every time have a conflict i have a solution to be everything okay most of crew was jolly and friendly and also have a unity, i think my hardest part in job are to work with no sleep and also work 24 hours, the enjoyable part when you still smile even thought lot of costumer buy.
free three rice
When some crews absent and when its peak days. I learned how to manage my self in a situation and also teamwork to my workmates. Its good and nice. Its good also you saw the crews enjoyed the culture what we have here. When you woke up early. The bonding of employers and managers.
Its always working under pressure there because I need to give quality goods and services to the company and customers as well. I learned how to well communicate to the other people around me. The management team reassure always their employee about their knowledge to the products that we've been selling.
greet the customer as nicely as we can. give them a good communication and make them satisfied of what they want to order. cleaning the dinning area so the customer can eat comfortably.Ensure to clean the kitchen area so we can produce a standard and satisfying food to eat for the customers. Check the expiration of the food products by also performing the first in first out ( FIFO) for the foods.
Working in food industry is one of the enjoyable experience that you can explore your taller team work and specially your friendliness. Costumer is always first but not always right.
sometimes overtime not paid