Jollibee
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Jollibee Employee Review

very productive company

3.0
Job Work/Life Balance
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Management
Job Culture
May 12, 2019
you just need to have patience with the work that you had, as a kitchen crew. you need to obey all the command of the manager and order higher worker for you to be well trained and to do this easily.
Ratings by category
3.0Work/Life Balance
2.0Salary / Benefits
2.0Job Security/Advancement
2.0Management
2.0Culture
Pros
only free lunch
Cons
long hours
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Kitchen Crew (Former Employee) - General Santos City, South Cotabato
extra effort on hard labor. Physically tiring. I was a working student, Because of a very tiring physical activities during working hours, I have no more energy left for school.
Pros
entitled to 1 crew meal per 8 hour shift
Cons
very exhausting
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4.0
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Kitchen Staff (Former Employee) - Caviite city Philippines
Jollibee are good for pilipino and some countries. But not all nationalities are having the same taste to food. I don't have much tips because i respect your food concept, management is good.
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5.0
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Kitchen Crew (Former Employee) - Cebu City, Cebu
Working in Jollibee Mango is very nice. Because my co- crewmate is kind and some of the manager is kind also. I treasure working there because I’ve finished my schooling.
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  1. very productive company