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Waiter in Restaurant Hiring jobs in Makati

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    • Previous experience in a restaurant or hospitality setting preferred.
    • The Waiter is responsible for delivering a seamless, engaging, and memorable dining…
    • View all Uma Nota Philippines Inc. jobs - Fort Bonifacio jobs - Server jobs in Fort Bonifacio
    • Salary Search: Waiter salaries in Fort Bonifacio
    • 13.) Handling complaints: Very often waiters are exposed to guest complaints first.
    • 5.) Courtesy- The waiter should always be amiable and soft-spoken with…
    • Previous experience in a restaurant.
    • · Follow food safety, sanitation, and restaurant service standards.
    • · Take customer orders accurately and relay them to the…
    • Able to work in a fast-paced restaurant or café environment.
    • With at least 1 year and 6 months of experience as a waiter, waitress, or barista.
    • Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock.
    • Willingness to perform additional duties to facilitate the…
    • You will be the face of our restaurant and responsible for delivering exceptional customer experiences_.
    • Serve food and beverages to guests in a timely and…
    • No loitering in front of the restaurant during breaks.
    • Minimize the use of cellphones inside the restaurant.
    • Clean floors and sinks before and after restaurant…
    • Prior experience in F&B, restaurant, or cafe service is an advantage but not required (Fresh graduates are encouraged to apply!).
    • Greet and assist guests in a professional and friendly manner.
    • Present menus and take accurate food and beverage orders.
    • Serve food and drinks efficiently.
    • Previous experience as a server in a dining restaurant or similar hospitality setting preferred.
    • Responsible for taking orders, delivering food and beverages,…
    • Process customer orders and record them in the restaurant database.
    • Individuals with experience in a Japanese restaurant establishment will be added advantage.
    • With experience in food and beverage service, café, or restaurant operations is preferred.
    • Prepare and serve coffee, tea and other beverages according to…
    • Responsible for providing correct, courteous and efficient food and beverage services to guest.
    • Bachelor's Degree or College Undergrad or High School Graduate.
  • View similar jobs with this employer
    • Must have a work experience in casual dining restaurant.
    • Adhere to health and safety guidelines and restaurant policies.
    • Times is also the role of a Waitstaff by being in charge of the restaurant’s presentable image.
    • Experience personalized to each one's food preferences, with…

People also searched:

waiter restaurant
Waiter
Uma Nota Philippines Inc.
Fort Bonifacio
PHP 20,000 - PHP 22,000 a month
Full-time

Job details

Here’s how the job details align with your profile.

Pay

PHP 20,000 - PHP 22,000 a month

Job type

Full-time

Full job description

Job Summary

The Waiter is responsible for delivering a seamless, engaging, and memorable dining experience for guests. This role operates in a fast-paced, high-energy environment, where service is social, not transactional, and the focus is on creating an experience beyond just service. The role requires strong product knowledge, attention to detail, and the ability to anticipate guest needs while maintaining the highest standards of service, professionalism, and hospitality in line with Uma Nota’s brand.

Key Responsibilities

Guest Experience & Service

● Provide warm, genuine, and personalized service to all guests from arrival to departure

● Guide guests through the menu, making recommendations confidently (food, beverages, specials)

● Anticipate guest needs and respond promptly to requests

● Ensure all interactions reflect Uma Nota’s service standards and culture

● Handle guest concerns professionally and escalate when necessary

Order Taking & Service Execution

● Accurately take and input orders into the POS system

● Serve food and beverages following proper sequence and timing

● Ensure correct table set-up and maintenance throughout the dining experience

● Monitor table progress and coordinate with kitchen and bar for smooth service flow

● Execute proper clearing, crumbing, and resetting of tables

Product Knowledge

● Maintain strong knowledge of the full menu, including ingredients, preparation methods, and allergens

● Understand beverage offerings including cocktails, wines, and non-alcoholic options

● Stay updated on menu changes, promotions, and seasonal offerings

Team Collaboration

● Work closely with Floor Captains, Hosts, Bar, and Kitchen team to ensure smooth operations

● Support teammates during peak periods and assist in maintaining service standards

● Communicate clearly and effectively with all departments

Operational Standards

● Follow all service procedures and SOPs (Cycle of Service, billing, service recovery, etc.)

● Ensure accuracy in billing and payment handling

● Maintain cleanliness and organization of assigned sections and service stations

● Adhere to grooming, hygiene, and uniform standards at all times

Upselling & Revenue Contribution

● Actively promote menu items, specials, and experiences (e.g., chef’s menu)

● Maximize guest spend through thoughtful and appropriate upselling

● Contribute to achieving outlet sales targets

Qualifications

● Previous experience in a restaurant or hospitality setting preferred

● Strong communication and interpersonal skills

● Ability to work in a fast-paced, high-pressure environment

● Positive attitude and team-oriented mindset

● Attention to detail and strong organizational skills

Key Competencies

● Guest-centric mindset

● Situational awareness and problem-solving

● Multitasking and time management

● Professionalism and composure under pressure

● Adaptability and willingness to learn

Pay: Php20,000.00 - Php22,000.00 per month

Benefits:

  • Additional leave
  • Company events
  • Employee discount
  • Health insurance

Work Location: In person

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