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    • Coordinate closely with the restaurant and hotel management teams.
    • Create and refine menus in line with the restaurant’s culinary concept and standards.
    • View all ABC Hotel jobs - Angeles jobs
    • Salary Search: Head Chef salaries in Angeles
    • Oversees prep work and ensures that all meals leaving the kitchen are consistent in presentation and quality.
    • Ensure that each department/section place an order…
    • Controls restaurant expenses according to plan/ budget; reviews store performance on weekly basis; conducts business reviews on periodic basis and makes…
    • Controls restaurant expenses according to plan/ budget; reviews store performance on weekly basis; conducts business reviews on periodic basis and makes…
    • As a full-time Line Cook, you will be responsible for preparing high-quality Thai cuisine and contributing to the overall success of our renowned restaurant.
    • Ensure that all food is prepared and served consistently with the restaurant’s quality standards.
    • Previous experience in a restaurant, hotel, catering, or other…
    • Control operational costs by monitoring labor expenses, supervising floor schedules, preventing wastage, and managing restaurant inventory/OS&E breakage.
    • Answer basic questions about the menu and restaurant.
    • Serve food and beverages according to restaurant standards.
    • Operate the POS/cashiering system properly.
    • Minimum 2 years of experience in a similar restaurant supervisory role, preferably in a high-volume, fast-paced environment.
    • Controls restaurant expenses according to plan/ budget; reviews store performance on weekly basis; conducts business reviews on periodic basis and makes…
    • Proven experience as a line cook or prep cook (restaurant experience preferred).
    • The Line Cook is responsible for preparing and cooking food items according to…
    • Minimum 2 years of experience in a similar restaurant supervisory role, preferably in a high-volume, fast-paced environment.
    • The role focuses on purchasing coordination, inventory monitoring, supplier coordination, stock transfers, and controlling supply costs to support smooth…
    • Customer Service: Greet guests warmly, answer menu questions, offer recommendations, and resolve complaints with a positive attitude.
    • We are looking for a proactive and customer-focused Support Analyst to act as the primary contact for customers and advocate for their needs for our maintenance…

People also searched:

restaurant supervisor
Head Chef
Angeles
Full-time

Job details

Here’s how the job details align with your profile.

Job type

Full-time

Full job description

WE ARE HIRING: HEAD CHEF
European & Thai Cuisine

We are seeking an experienced and passionate Head Chef to lead our culinary team and oversee the kitchen operations of our hotel and fine-dining restaurant.

Key Responsibilities

  • Lead and manage the kitchen team, ensuring smooth and efficient daily operations
  • Develop and execute high-quality European and Thai cuisine with exceptional taste, presentation, and consistency
  • Create and refine menus in line with the restaurant’s culinary concept and standards
  • Ensure all dishes meet high standards of quality, portion control, and presentation
  • Train, mentor, and supervise kitchen staff
  • Manage food costs, inventory, purchasing, and minimize kitchen wastage
  • Maintain strict food safety, hygiene, and sanitation standards
  • Coordinate closely with the restaurant and hotel management teams
  • Ensure timely service during busy periods and special events
  • Stay updated with current culinary trends and introduce innovative dishes when appropriate

Qualifications

  • Proven experience as a Head Chef or Senior Sous Chef
  • Strong expertise in European and Thai cuisine
  • Experience in a hotel, luxury resort, fine-dining restaurant, or upscale dining establishment preferred
  • Excellent knowledge of culinary techniques, menu development, and kitchen management
  • Strong leadership and team-management skills
  • Knowledge of food costing, inventory control, and kitchen budgeting
  • Creative, detail-oriented, and committed to maintaining exceptional culinary standards
  • Ability to work effectively in a fast-paced and high-pressure environment
  • Professional attitude with a passion for delivering outstanding dining experiences

We are looking for a culinary leader who combines creativity, discipline, and technical expertise to deliver an exceptional European and Thai dining experience.

Benefits:

  • Company Christmas gift
  • Company events
  • Employee discount
  • Gym membership
  • Health insurance
  • Promotion to permanent employee

Work Location: In person

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