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Shift Manager Restaurants jobs in Quezon City

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    • The Dining Shift Manager provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing,…
    • View all Mary Grace Foods, Inc. jobs - Quezon City jobs - Shift Manager jobs in Quezon City
    • Salary Search: Dining Shift Manager - Robinsons Magnolia salaries in Quezon City
    • See popular questions & answers about Mary Grace Foods, Inc.
    • You will serve as a leader on the floor, performing Shift Manager functions while supervising daily operations to maintain an inviting restaurant environment.
    • Conduct pre-shift briefings and service preparations.
    • (BASIC SALARY PLUS SERVICE CHARGE).
    • DIRECT HIRE FOR 2026 AND 2027.
    • PRE-OPENING & CONTINUOUS IMPROVEMENT.
    • BOH Shift Supervisor* (Kitchen Supervisor) oversee kitchen operations, including food preparation, staff management, customer satisfaction, training, and…
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    • The Dining Shift Manager provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing,…
    • Must be a graduate of HRM or any business related courses.
    • 18 years old and above.
    • At least 2 years of work experience in the Food/Restaurant service.
    • The Dining Shift Manager provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing,…
  • View similar jobs with this employer
    • Supervising and coordinating the activities of servers, hosts, and kitchen staff during your assigned shift.
    • Maintaining accurate records of shift activities,…
  • View similar jobs with this employer
    • Develop staff schedules and manage shift assignments to ensure adequate manpower coverage.
    • Lead and oversee daily restaurant operations to ensure smooth,…
    • JOB DESCRIPTION: A Shift Manager oversees the proper execution of all daily technical and production-related store activities, and assist all aspects of…
    • The Assistant Restaurant Manager supports the Restaurant Manager in overseeing daily restaurant operations, ensuring excellent customer service, maintaining…
    • Ensure revenue for the shift is accounted for and daily balancing activities Ensure departmental policies and procedures are implemented and followed.
    • Manages effective shift operations and floor control.
    • Quality, Service, and Cleanliness (QSC).
    • Ensures overall QSC compliance of the team.
    • We are looking for an experienced and motivated Restaurant Manager to oversee daily restaurant operations, lead the team, ensure excellent customer service,…
    • Shift manager: 1 year (Preferred).
    • Ensures that excellent service and hospitality are delivered to each guest by setting and sustaining a fun, positive and…
Dining Shift Manager - Robinsons Magnolia
Mary Grace Foods, Inc.
·
3.6
Quezon City
From PHP 31,752.97 a month
Full-time
Apply now

Job details

From PHP 31,752.97 a month
Full-time
Quezon City

Full job description

Join our family as a Dining Shift Manager and help bring the Goodness of Home!

The Dining Shift Manager provides hands-on training in various aspects of restaurant operations, in front-of-house (FOH) management, customer service, staffing, inventory control, and financial management. S/he will work closely with experienced managers to learn how to ensure efficient operations, high customer satisfaction, and adherence to Mary Grace Foods, Inc.’s standards.

Ultimately, s/he represents the Mary Grace brand and contributes to its reputation by maintaining high standards of quality, sanitation and consistency in mind.

QUALIFICATIONS:

  • Graduate of BS Hotel and Restaurant Management, or equivalent
  • With proven experience in food and beverage service, preferably in a casual dining / full service restaurant
  • Physically able to perform duties that may involve lifting, prolonged standing, and working on a shifting schedule.

Job Type: Full-time

Pay: From Php31,752.97 per month

Benefits:

  • Employee discount
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee

Application Question(s):

  • What are your salary expectations for the role?

Experience:

  • Restaurant management: 3 years (Required)

Work Location: In person

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