Restaurant Project Manager jobs
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View similar jobs with this employerThe Moment Group of RestaurantsBaguio- Proven experience in restaurant management or supervisory roles.
- Coordinate with kitchen and support teams to ensure seamless restaurant operations.
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- Gordon Ramsay Bar & GrillPasay
- Proven experience managing multiple restaurants or brands simultaneously.
- Requires frequent travel and regular visits across restaurant locations.
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- Kareila Management Corporation (S&R Membership...Angeles
- B. Audit Preparation and Response: Prepare the restaurant for external audits by regulatory bodies or internal reviews.
- E. Ensures brand equity of the store.
- Pares RetiroQuezon City
- Strong restaurant operations background preferred.
- Experience in multi-unit restaurant or commissary operations.
- Junior Area Manager – up to ₱30,000.
- Rizal Park Hotel (Oceanville Hotel & Spa...Manila
- Establish and maintain restaurant service standards.
- Identify training and development requirements for the restaurant team.
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View similar jobs with this employerThe Moment GroupDagupan- Proven experience in restaurant management or supervisory roles.
- Coordinate with kitchen and support teams to ensure seamless restaurant operations.
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- Our ClientsMandaluyong
- Oversee overall operational performance of restaurant branches nationwide.
- At least 12 years of experience in restaurant operations.
View similar jobs with this employerMamou A Home KitchenAlabang- Oversee the restaurant’s daily operations and service.
- Ensure compliance with restaurant policies and standard operating procedures.
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View similar jobs with this employerKNC GROUP OF COMPANIESPililla- Minimum 1 year of experience as an Assistant Manager in a restaurant, food service, or retail environment.
- In this role, you will assist the Restaurant Manager…
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- The Sandwich GuyOrtigas
- Prepare executive updates, project documentation, and post-project evaluations.
- Ensure operational readiness before project implementation.
- CM STAR ManagementBaguio
- Proficient in Microsoft Office and restaurant POS systems.
- Proven experience managing dine-in restaurant operations with table service.
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- Atlas Hospitality GroupEl Nido
- Strong understanding of restaurant financials, rostering and cost control.
- Minimum 3-5 years of restaurant management experience in a quality, high-volume venue…
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- Ayuda Business Management Solutions Inc.Taguig
- Familiarity with POS systems and restaurant reporting tools.
- Oversee daily restaurant operations, including opening and closing procedures.
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- Akari Lighting & Technology Corp.Quezon City
- Lead the implementation of new systems, processes, branches, stores, or operational projects as required.
- Lead, supervise, coach, and develop branch managers,…
- Akari Lighting & Technology Corp.Quezon City
- Lead the implementation of new systems, processes, branches, stores, or operational projects as required.
- Lead, supervise, coach, and develop branch managers,…
- CM STAR ManagementSanto Tomas
- Proficient in Microsoft Office and restaurant POS systems.
- Proven experience managing dine-in restaurant operations with table service.
Job Post Details
Restaurant Manager - job post
3.73.7 out of 5 stars
Baguio
PHP 30,000 - PHP 35,000 a month
Job details
Pay
- PHP 30,000 - PHP 35,000 a month
Job type
- Permanent
Location
Baguio
Full job description
We are looking for a dynamic and results-oriented Restaurant Manager to oversee daily restaurant operations and ensure excellent customer service, operational efficiency, and team performance. The ideal candidate has strong leadership abilities, financial management expertise, and experience managing restaurant operations in a fast-paced dining environment.
Job Responsibilities:
- Oversee and manage overall restaurant operations to ensure smooth and efficient daily performance
- Prepare, analyze, and monitor Profit and Loss (P&L) reports to achieve sales and profitability targets
- Monitor operating costs, labor expenses, and inventory levels to maximize productivity and profitability
- Prepare reports, presentations, and operational updates using Microsoft Excel, Word, and PowerPoint
- Ensure all restaurant activities comply with company policies, food safety standards, and legal regulations
- Recruit, onboard, train, and develop employees to maintain high-performing teams
- Conduct regular employee evaluations and provide coaching, feedback, and performance improvement plans
- Supervise and motivate employees to ensure productivity, professionalism, and excellent guest service
- Ensure sufficient manpower, materials, equipment, and operational resources are available at all times
- Resolve operational and customer concerns promptly and professionally
- Maintain excellent dining standards, cleanliness, and overall restaurant presentation
- Coordinate with kitchen and support teams to ensure seamless restaurant operations
- Develop strategies to improve operational efficiency, customer satisfaction, and employee engagement
- Handle scheduling, manpower planning, and team performance monitoring
Qualifications:
- Bachelor’s degree in Hospitality Management, Business Management, or any related course is an advantage
- Proven experience in restaurant management or supervisory roles
- Strong knowledge of restaurant operations, financial reporting, and P&L management
- Proficient in Microsoft Excel, Word, and PowerPoint
- Strong presentation, leadership, and organizational skills
- Excellent communication, interpersonal, and problem-solving abilities
- Detail-oriented with strong multitasking and time management skills
- Ability to lead and motivate teams in a fast-paced environment
- Willing to work on shifting schedules, weekends, and holidays
Pay: Php30,000.00 - Php35,000.00 per month
Benefits:
- Company events
- Promotion to permanent employee
- Staff meals provided
Work Location: In person
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