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Restaurant Job jobs in Davao City

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    • Offer bread taste tests and explain our products.
    • Keep the booth clean, organized, and well-stocked.
    • Monitor inventory and report low stocks.
    • View all The Leslieville Co. jobs - Davao City jobs
    • Salary Search: Booth Staff salaries
    • Job Types: Full-time, Part-time.
    • ✔ At least High School Graduate.
    • ✔ With or without relevant experience (Buffet Attendant).
    • ✔ Customer-oriented and willing to learn.
    • At least 1 year experience in the restaurant industry.
    • Take food and beverage orders by writing them down in order slips.
    • Customer service: 1 year (Required).
    • Greet and assist customers with orders and inquiries.
    • Prepare and serve food and beverages according to company standards.
    • High school graduate or equivalent.
    • Minimum of 1 year experience in cooking;.
    • Knowledge and expertise in various Pinoy, other Asian and Western cuisine and delicacies;.
    • The Kitchen Staff is responsible for preparing ingredients, assisting in cooking and plating, and maintaining cleanliness and food safety in the kitchen.
    • Experience in handling restaurant reservation systems is an advantage.
    • Coordinate with the kitchen and service team to maintain smooth restaurant operations.
    • Follows the Store and Mall Admin House Rules.
    • Implements daily opening and/or closing procedures in the dining and dispatching area.
    • This role is common in restaurants, cafes, and retail shops.
    • A service crew member handles frontline operations by greeting guests, taking orders, and preparing…
    • Assist in receiving stocks based on standard specifications together with the Manager on Duty.
    • Organize and label items according to FIFO and FEFO, and store…
    • Reports to: Store Manager/AOM.
    • This role requires crafting and serving high-quality beverages and providing excellent customer service.
    • EDUCATION: Graduate of any 4-year management-related course preferably Hotel and Restaurant Management or another related course.
    • Preparing and serving hot and cold beverages.
    • Preparing and serving food items such as soups, sandwiches and pastries.
    • A Store Officer In-Charge (OIC) manages daily food service operations, overseeing staff, inventory, and customer service to meet sales goals.

Job Post Details

Booth Staff - job post

The Leslieville Co.
Davao City
PHP 700 - PHP 1,000 a day

Job details

Pay

  • PHP 700 - PHP 1,000 a day

Job type

  • Part-time

Location

Davao City

Full job description

Job Responsibilities:

  • Welcome and assist customers
  • Offer bread taste tests and explain our products
  • Handle sales and payments
  • Keep the booth clean, organized, and well-stocked
  • Monitor inventory and report low stocks
  • Help set up and pack up the booth

We're looking for someone who is:
✅ Friendly and approachable
✅ Honest and reliable
✅ Good at communicating with customers
✅ Willing to stand for extended periods
✅ Retail or food service experience is a plus

Pay: Php700.00 - Php1,000.00 per day

Work Location: In person

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