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Restaurant Hotel jobs in Baguio

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    • Provide excellent customer service by taking orders, delivering food, and assisting guests with menu inquiries.
    • Greet, seat, and attend to guests promptly.
    • View all Blake's Wings & Steaks jobs - Baguio jobs
    • Salary Search: Server salaries in Baguio
    • Understand and consider the impact of own actions on self and others (colleagues, guests, and hotels, etc.).
    • An expert in providing travel advice and solutions.
    • Greet customers in a friendly and welcoming manner.
    • Respond to customer complaints tactfully and professionally.
    • Attends to all guest needs.
    • Graduate of Hotel and Restaurant Management, Bartending NC II holder, or any related course.
    • Related work experience or an internship/ on-the-job training is an…
    • Proven experience in restaurant management or supervisory roles.
    • Coordinate with kitchen and support teams to ensure seamless restaurant operations.
    • Prepare and serve beverages according to established recipes and quality standards.
    • Engage with guests in a friendly and professional manner to create a…
    • In this role, you will provide exceptional hospitality by greeting guests, managing luggage transportation, assisting with room orientation, and delivering…
    • Follow food safety, sanitation, and hotel service standards.
    • Greet and assist guests in a friendly and professional manner.
    • Must have hands-on experience in sourcing, supplier management, and purchasing of non-food materials and services to support restaurant operations.
    • Use suggestive selling techniques to sell rooms and promotes other services of the hotel.
    • Be familiar with the hotel’s facilities for the purpose of assisting…
    • Proven experience in restaurant kitchen operations and management.
    • The ideal candidate has strong leadership skills, operational expertise, and a solid…
    • F&B NC II holder or hospitality management graduate.
    • Experience in the same position is a plus.
    • Knowledgeable of menu and dining etiquette.
    • Prepare 1 deposit slip for hotel and resto sales.
    • As a property officer, you manage and maintain a building or property.
    • Prepare Statement of Accounts*.
    • At least 1–2 years of experience in restaurant kitchen operations, with supervisory or team leader experience preferred, preferably in a Japanese or casual…
    • The Banquet Supervisor oversees and coordinates all aspects of banquets and events, including set-up, food service, and clean-up.
Server
Full-time

Job details

Here’s how the job details align with your profile.

Job type

Full-time

Full job description

Provide excellent customer service by taking orders, delivering food, and assisting guests with menu inquiries.

Duties & Responsibilities

  • Greet, seat, and attend to guests promptly.
  • Present menus, recommend items, and answer questions.
  • Take and repeat orders accurately; inform guests of unavailable items.
  • Serve food and beverages in a timely manner, ensuring completeness.
  • Communicate effectively with kitchen/bar staff for special requests.
  • Refill drinks, check back with guests, and handle complaints respectfully.
  • Issue bills, process payments, and pack take-out orders.
  • Clear tables, stock service stations, and maintain cleanliness.
  • Collaborate with team members and follow supervisor instructions.
  • Maintain professionalism and provide positive guest experiences.

Benefits:

  • Company events
  • Employee discount
  • Health insurance
  • Opportunities for promotion
  • Staff meals provided

Work Location: In person

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