Restaurant Hotel Management jobs in San Juan

We are looking for a friendly and service-oriented Food Server to join our team. You will be the face of our restaurant and responsible for delivering exceptional customer experiences.

Responsibilities:

• Warmly greet guests, take orders, and respond to inquiries.
• Serve food and beverages to guests in a timely and efficient manner.
• Ensure orders are accurate and meet guest expectations.
• Maintain cleanliness and organization of tables and dining areas.
• Provide excellent service to ensure a positive dining experience.
• Handle payments and process transactions accurately.

Skills:

• Strong verbal and written communication abilities.
• Ability to provide exceptional service and handle guest inquiries.
• Ability to work well in a team and handle multiple tasks efficiently.
• Ensure accuracy in order taking and delivery.

Qualifications:

• Candidate can be a graduate or undergraduate of Bachelor's/College Degree in Food & Beverage Services Management, Hospitality/Tourism/Hotel Management or equivalent.
• At least 1 Year(s) of working experience specialized in Food/Beverage/Restaurant Service or equivalent.
• Has knowledge in Customer Service, Food Handling, Safety and Sanitation.
• Can communicate well both in English and Tagalog.
• Team Player, Honest, Responsible and Reliable

Job Types: Full-time, Permanent

Pay: Php20,000.00 - Php25,000.00 per month

Benefits:

• Additional leave
• Health insurance
• Opportunities for promotion
• Paid training
• Promotion to permanent employee

Ability to commute/relocate:

• Makati: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

• Food Server: 1 year (Preferred)

Work Location: In person