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Restaurant Commis jobs

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    • Willingness to perform additional duties to facilitate the restaurant’s operations, as needed.
    • Assisting with stocking and setting up the kitchen stations.
    • View all The Moment Group jobs - Santa Rosa City jobs - Back of House Staff jobs in Santa Rosa City
    • Salary Search: Back of the House salaries in Santa Rosa City
    • See popular questions & answers about The Moment Group
    • Vocational Diploma or Bachelor's Degree in Culinary Arts or a related field (Fresh graduates are welcome to apply).
    • Company events and Christmas gift.
    • Familiarity with Western cuisine and international restaurant standards is an advantage.
    • Experience in high-volume or fast-paced restaurant operations is an…
    • Preferably graduate of Vocational Diploma, Bachelor's/ College Degree in Culinary or equivalent.
    • Background in Spanish & Italian cuisine is an advantage.
  • View similar jobs with this employer
    • Willingness to perform additional duties to facilitate the restaurant’s operations, as needed.
    • Assisting with stocking and setting up the kitchen stations.
    • During the absence of the manager, assistant restaurant managers handle customer complaints.
    • Support the manager by ensuring all food served to the customers…
    • The Commis 3 is an entry-level position in the kitchen, responsible for assisting with food preparation and cooking tasks under the guidance of senior kitchen…
  • View similar jobs with this employer
    • Memorizing the menu and recommend appetizers, meals and drinks from restaurant wine stock.
    • Willingness to perform additional duties to facilitate the…
    • Assists senior cooks in food preparation and station management.
    • Receive deliveries, restock freezers/fridges, and immediately discard spoiled or expired food…
    • The Commis Chef supports the kitchen team in the preparation and cooking of menu items.
    • This role is responsible for ensuring ingredients are properly prepared,…
    • Ensure proper plating and portioning based on restaurant standards.
    • The Commis Chef supports daily kitchen operations by assisting in food preparation, station…
    • The Commis Chef supports the kitchen team in the preparation and cooking of menu items.
    • This role is responsible for ensuring ingredients are properly prepared,…
    • Assists the Chef de Partie with food preparation, basic cooking, and plating while maintaining hygiene standards and managing kitchen inventory in a fast-paced…
    • At least 2 year (s) of management experience in restaurants.
    • Supervises the daily operations of the store.
    • Leads store in achieving performance targets.
    • 25 to 40 years old.
    • With 2-3 years of Experience.
    • At least Short Course Certificate / Vocational Diploma.

Job Post Details

Back of the House - job post

The Moment Group
3.4 out of 5 stars
Santa Rosa City 4026 04A
PHP 15,000 - PHP 23,000 a month

Job details

Pay

  • PHP 15,000 - PHP 23,000 a month

Job type

  • Permanent
  • Full-time

Location

Santa Rosa City 4026 04A

Full job description

JOB DESCRIPTION

  • Back of the house members: Line Cooks, Kitchen Helper, Garde Manger, Stockman, Dishwasher
  • Assisting with stocking and setting up the kitchen stations.
  • Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.
  • Plating prepared foods based on senior chef’s guidance.
  • Working with servers to ensure that orders are completed according to request and on time.
  • Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.
  • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations.
  • Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations.

Minimum Qualifications:

  • Graduate or Undergraduate of any Hospitality Course.
  • Proven experience in the position of interest.
  • Physically fit and with no large, visible tattoos.
  • With good communication and memorization skills.
  • Great interpersonal and teamwork skills.
  • Ability to remain composed, particularly during stressful or uncomfortable circumstances.
  • Willingness to work on a shifting schedule.
  • Willingness to perform additional duties to facilitate the restaurant’s operations, as needed.

Job Types: Full-time, Permanent

Pay: Php15,000.00 - Php23,000.00 per month

Benefits:

  • Additional leave
  • Company events
  • Employee discount
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee
  • Staff meals provided

Work Location: In person

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