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Restaurant Admin Staff jobs

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    • Willingness to perform additional duties to facilitate the restaurant’s operations, as needed.
    • Assisting with stocking and setting up the kitchen stations.
    • View all The Moment Group jobs - Makati jobs - Back of House Staff jobs in Makati
    • Salary Search: Back of the House salaries in Makati
    • See popular questions & answers about The Moment Group
    • Supervise all Front of the House staff.
    • Collaborating with the kitchen and bar staff for prompt and correct delivery of orders.
    • Experience from a casual dining or quick service restaurant.
    • Respond to customer complaints tactfully and professionally.
    • Adheres company code of conduct.
    • Maintaining order where there is a line and communicating new tables with other dining staff and pantry staff.
    • Greet and welcome guests to the restaurant.
  • View similar jobs with this employer
    • Ensure the buffet station is set up with all required ingredients, utensils, sauces, and.
    • Maintain the visual appeal of the buffet by regularly refilling and…
    • Orient and train new staff members.
    • Coach and talk with staff members as needed.
    • Coordinate staff misconduct and violation to the HR Department.
    • Manage the issuance, replacement, retrieval, and inventory of company uniforms.
    • Administer company-issued mobile phones, SIM cards, and related accessories,…
    • Maintain kitchen schedules, including staff rosters and shift allocations.
    • The Kitchen Admin will oversee administrative and operational functions of the hotel…
    • A dining staff member (or food server) is the primary point of contact for restaurant guests.
    • They ensure a welcoming atmosphere by greeting patrons, accurately…
  • View similar jobs with this employer
    • Strong understanding of restaurant operations, including inventory management, staff scheduling, and customer service.
    • Orient and train new staff members.
    • Coach and talk with staff members as needed.
    • Coordinate staff misconduct and violation to the HR Department.
    • Supervise daily restaurant operations and ensure smooth service execution.
    • Monitor staff performance and provide real-time coaching and feedback.
    • Maintain cleanliness and presentation standards throughout the restaurant.
    • Excellent communication and interpersonal skills to engage with staff and customers…
    • Assists the restaurant manager with the overall operations of the restaurant.
    • With experience in handling staff.
    • Make sure that the store is clean at all times.
    • 8.⁠ ⁠Recruiting, training, and supervising staff.
    • 1.⁠ ⁠Knows how to do Profit & Lost (P&L).
    • 2.⁠ ⁠Knowledgeable in Microsoft Excel, Word, & PowerPoint.

Job Post Details

Back of the House - job post

The Moment Group
3.4 out of 5 stars
Makati
From PHP 20,000 a month

Job details

Pay

  • From PHP 20,000 a month

Job type

  • Permanent
  • Full-time

Location

Makati

Full job description

JOB DESCRIPTION

  • Back of the house members: Line Cooks, Kitchen Helper, Garde Manger, Stockman, Dishwasher
  • Assisting with stocking and setting up the kitchen stations.
  • Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks.
  • Plating prepared foods based on senior chef’s guidance.
  • Working with servers to ensure that orders are completed according to request and on time.
  • Washing and cleaning the kitchen and cooking utensils and storing the equipment at the end of shifts.
  • Ensuring that the kitchen operation procedures and hygiene meet food safety standards and regulations.
  • Ensuring cooking utensils and kitchen area are cleaned after closing to comply with state regulations.

Minimum Qualifications:

  • Graduate or Undergraduate of any Hospitality Course.
  • Proven experience in the position of interest.
  • Physically fit and with no large, visible tattoos.
  • With good communication and memorization skills.
  • Great interpersonal and teamwork skills.
  • Ability to remain composed, particularly during stressful or uncomfortable circumstances.
  • Willingness to work on a shifting schedule.
  • Willingness to perform additional duties to facilitate the restaurant’s operations, as needed.

Job Types: Full-time, Permanent

Pay: From Php20,000.00 per month

Benefits:

  • Additional leave
  • Company events
  • Employee discount
  • Opportunities for promotion
  • Paid training
  • Promotion to permanent employee
  • Staff meals provided

Work Location: In person

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