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Restaurant,gloria Maris jobs in Alabang

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    • College level or College graduate in Hospitality Management/ Hotel and Restaurant Management.
    • Responsible for taking orders, serving food and drinks and…
    • Welcomes customers by determining their product interests and needs.
    • Educate customers by presenting and explaining the menu.
    • Take orders and do cashiering.
    • Maintain accurate reservation records and communicate details to the restaurant team.
    • Maintain knowledge of restaurant menus, offerings, and events.
    • Must have experience in a restaurant or any food service industry is an advantage.
    • Candidate must possess At least High School Graduate.
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    • Alabang: Reliably commute or planning to relocate before starting work (Required).
    • Bachelor's degree in Business Administration, Management, or a related field…
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    • At least 1-3 years of supervisory or managerial experience in the restaurant industry, particularly in fast-paced or fine-dining settings.
    • Immediately report malfunctioning tools or appliances.
    • At least High School or Senior High School graduate.
    • Reports To:* Kitchen Supervisor / Restaurant Manager…
    • Attends to all guests’ needs (ex. Refills, ashtrays, etc.) particularly in their section assigned.
    • Ensures that food and beverage orders taken are complete and…
    • Graduate of bachelor’s degree in Hotel & Restaurant Management or equivalent / College level with at least 2 years of related experience in a casual dining full…
    • The new hotel will complement the company’s five existing properties in the Philippines.
    • A 30-minute drive from the international airport, the hotel will also…
    • Restaurant: Astons Specialities - SM BF, PARAÑAQUE*.
    • Perform day-to-day pre-opening, opening, and closing activities.
    • Knowledgeable and able to use POS.
    • This role goes beyond cashiering or food service.
    • (Fast food experience alone may not be sufficient unless accompanied by strong customer engagement or sales…
    • We are looking for a professional and customer-oriented Head Waiter to ensure excellent customer service in our restaurant.
    • High school graduate or equivalent.
    • Support opening and closing restaurant procedures.
    • Ensure guests' requests are communicated to the assigned waiter or…
    • Experience in Food and Beverages, 5 star international hotels/resorts, and/or in freestanding restaurants is an advantage.

Job Post Details

Banquet Waiter - job post

The Palms Country Club Inc
Alabang

Job details

Job type

  • Permanent
  • Fresh graduate
  • Full-time

Location

Alabang

Full job description

Responsible for taking orders, serving food and drinks and bussing out of dirty table wares

1. Ensures that all members/guests are served promptly.

2. Ensures completeness of all the mis-en-place in his station.

3. Familiarizes him self with the menus and should be able to do suggestive selling when taking order.

4. Should be aware of items which are not available.

5. Set table according to established procedure standards.

6. Ensures proper turn over of his work.

7. Maybe asked to render extra time when needed.

8. Adhere to all club standards.

9. Follow and implement club policies, service sequence, no tipping policy and the like.

Performs other duties assigned.

Qualifications:

  • College level or College graduate in Hospitality Management/ Hotel and Restaurant Management
  • Preferably with experience in banquet service
  • People oriented and willingness to work
  • Maintain a high level of cleanliness and awareness

Job Types: Full-time, Permanent, Fresh graduate

Benefits:

  • Discounted lunch
  • Opportunities for promotion
  • Promotion to permanent employee
  • Staff meals provided
  • Transportation service provided

Experience:

  • Server: 1 year (Preferred)
  • Food Industry: 1 year (Preferred)

Work Location: In person

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