Racks Restaurant Sm Fairview Sta Rosa, Laguna jobs in Canlubang
- Good Eats by SSISanta Rosa City
- Paid training
- Employee discount
- Flexible schedule
- Promotion to permanent employee
- Company events
- E. Monitor and replenish items diligently especially during lunch or peak periods.
- Responsible for ensuring that all salad bar ingredients are complete and…
- Goldilocks Bakeshop IncorporatedCabuyao
- Paid training
- Flextime
- Transportation service provided
- Promotion to permanent employee
- Flexible schedule
- Generally focused on merchandising of products, dining assist, cleaning and sanitation functions;
- Provides customer service assistance thru:
- Cavallino Inc.Santa Rosa City
- Staff meals provided
- Employee discount
- Opportunities for promotion
- Company Christmas gift
- Promotion to permanent employee
- Company events
- At least 1 year relevant experience in F&B industry, either in restaurant or fast food chain..
- Candidate must be at least high school graduate.
- Development Strategists International Consulting...Santa Rosa City
- Life insurance
- Flexible schedule
- At least High School Graduate.
- Willing to work on shifting schedule.
- Physically fit for lifting, packing, bundling, and palletizing.
- MUJI Philippines Corp.Santa Rosa City
- Opportunities for promotion
- Company Christmas gift
- Promotion to permanent employee
- Company events
- Suggest or recommend particular drinks to customers.
- Order, received stocks supplies or other retail products.
- Job Types: Full-time, Permanent.
- Lola Nena's Pichi Pichi, Inc.Santa Rosa City
- Paid training
- Greet customers who enter or leave establishments.
- Bag, box, or wrap products.
- Handles cash transactions with customers using cash registers.
- Bedscape Corp.Santa Rosa City
- Assist with other restaurant duties as assigned by the Restaurant Manager or Shift Supervisor.
- Support smooth restaurant operations during busy service periods.
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- 4CS MANPOWER SERVICESSanta Rosa City
- Opportunities for promotion
- Promotion to permanent employee
- Flexible schedule
- High school graduate or equivalent.
- Greet and assist customers with orders and inquiries.
- Prepare and serve food and beverages according to company standards.
- BonChon ChickenSanta Rosa City
- Paid training
- Staff meals provided
- Employee discount
- Opportunities for promotion
- Company Christmas gift
- Promotion to permanent employee
- (WILLING TO BE TRAINED IN Muntinlupa AREA)*.
- Prepare and cook delicious pizza & sides.
- Maintain a clean and safe kitchen.
- ✅ At least High School Graduate.
- Conti's Specialty Foods, Inc.Santa Rosa City
- Paid training
- Staff meals provided
- Health insurance
- Employee discount
- Life insurance
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- Candidate must possess any Bachelor's/College Degree, Sr. High Diploma, or at least 2nd-year college level or equivalent.
- Arzo Supply Chain Solutions IncCabuyao 4025 04A
- At least High School Graduate.
- Willing to assigned in LISP Cabuyao Laguna.
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- World of Wonders Travel & ToursSanta Rosa City
- In this full-time position based in Santa Rosa City, Laguna, you will be responsible for providing excellent customer service and handling all aspects of travel…
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- World of Wonders Travel & ToursSanta Rosa City
- In this full-time position based in Santa Rosa City, Laguna, you will be responsible for providing excellent customer service and handling all aspects of travel…
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- Delamo Lending Investor Corp.Calamba City
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- Linde PhilippinesCabuyao 4025 04A
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Job Post Details
Job details
Pay
- PHP 80 - PHP 85 an hour
Job type
- Part-time
Location
Full job description
Store Assignment/s:
- Ayala Malls Solenad (Sta. Rosa, Laguna)
JOB DESCRIPTION
Responsible for ensuring that all salad bar ingredients are complete and properly prepared according to the standards of food quality and safety.
KEY AREAS OF RESPONSIBILITY
1. Food Preparation & Storage
a. Prepare all ingredients for the day. Take instructions from the MTM on duty prior to
preparations.
b. Thoroughly wash and clean fresh ingredients prior chopping/cutting of ingredients.
c. Check the stocks from the previous day and check for quality and freshness.
d. Label all goods. Use the DayDots for prepared/back-up items.
e. Monitor and replenish items diligently especially during lunch or peak periods.
f. Organize stocks and ensure that FIFO procedure is followed.
g. Monitor the standard temperatures of the cold storages.
h. Weigh and record individual ingredients for wastage tracking.
i. Make the inventory of all the ingredients.
2. Cleanliness and Sanitation
a. Follow proper standards and procedures in preparation of food ingredients.
b. Check the preparation/kitchen stations. Help maintain the cleanliness of the area and in
maintaining the floor dry.
c. Help in collecting tongs and bowls from the salad bar; and in bringing them back to the
salad bar after washing.
d. Keep all the kitchen cold storages clean, sanitized, and organized.
Job Type: Part-time
Pay: Php80.00 - Php85.00 per hour
Benefits:
- Company events
- Employee discount
- Flexible schedule
- Paid training
- Promotion to permanent employee
Work Location: In person