Make Your Own Cafe jobs

FOUNDING BARISTA

Our Little Cafe
Regis Katipunan Branch
Target Opening: 1st Week of April 2026
Training Location: Malingap Branch

• We are building the core team for Our Little Cafe Branch 2 in Regis Katipunan. We are looking for a Founding Barista who wants to be part of the opening team and help set the standard from day one.
• This role is for someone who moves quickly, works cleanly, takes ownership, and treats the store as their own.
• You will not just make coffee. You will help build the culture of the branch.

Role Overview

As Founding Barista, you are responsible for the full daily operations of the cafe floor and basic kitchen support. You are expected to handle pressure, manage solo shifts when needed, and maintain high standards at all times.

Key Responsibilities:

- Coffee and Beverages
- Espresso calibration and extraction
- Latte art basics
- Matcha preparation
- Basic pour-over knowledge
- Consistent drink quality and speed

Store Operations:

• Full store cleaning and closing duties
• Dishwashing
• Inventory monitoring and basic stock count
• Restocking bar and kitchen supplies
• Maintaining cleanliness of the cafe and kitchen area

Kitchen Support:

• Minor kitchen prep tasks
• Assisting during peak hours
• Able to cover both cafe and kitchen during breaks or absences

Shift Capability

• Can manage solo shift operations when colleagues are on break or leave
• Can handle service flow independently
• Maintains calm and control during rush

Culture Fit

• We value discipline, speed, humility, and ambition.
• This is a high standard environment. We work with intensity and focus. We help each other. We take pride in small details. We aim to improve daily.
• If you prefer a slow pace and fixed roles, this is not for you.
• If you want to grow fast, learn the business side, and be part of building a branch from zero, this is for you.

Compensation and Benefits

Starting Rate
800 pesos per day

Benefits

• Complete government mandated benefits
• Staff drinks
• Staff meals
• Profit-sharing opportunity upon regularization

Profit sharing is performance based and tied to branch results. As a Founding Barista, you grow with the branch.

Qualifications

• With cafe experience preferred
• Knows espresso workflow and basic latte art
• Willing to be trained at the Malingap branch until opening
• Willing to work a flexible schedule, including weekends
• Physically fit for long hours of standing and cleaning
• Reliable and punctual

To Apply

Send your resume. Shortlisted applicants will undergo interview and practical assessment.

Be ready to explain how you handle pressure, solo shifts, and inventory responsibility.

Job Type: Full-time

Pay: From Php800.00 per day

Benefits:

• Employee discount
• Paid training
• Pay raise
• Promotion to permanent employee
• Staff meals provided

Application Question(s):

• Important

Resumes without photo will be automatically rejected.

1. Check our Instagram page.

What is your impression of the brand and how can you contribute to its growth?

2. Are you willing to handle espresso, cleaning, dishwashing, inventory, and minor kitchen tasks in a small team setup?

Explain briefly.

3. Can you manage a solo shift if needed?

4. How will you maintain quality and speed?

5. Are you willing to train at Malingap branch until opening?

State Yes or No and your availability.

Work Location: In person