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    • We are looking for an exceptional Host – Guest Service Center who will provide fast, friendly and efficient service to the guests throughout all stages of their…
    • View all Grand Hyatt Manila jobs - Manila jobs - Guest Service Agent jobs in Manila
    • Salary Search: Host - Guest Service Center salaries in Manila
    • See popular questions & answers about Grand Hyatt Manila
    • Previous experience as a dishwasher in a restaurant, hotel, or banquet setting is preferred but not required.
    • Job Title: Dishwasher (Fixed-Term Contract).
    • Set up workstations with all needed ingredients and cooking equipment.
    • Prepare ingredients to use in cooking (chopping and peeling vegetables, cutting meat, etc…
    • Experience in food service, café, restaurant, or dessert shop is preferred but fresh graduates are welcome to apply.
    • Competitive salary and employee benefits.
    • The ideal candidate will be responsible for handling customer transactions accurately, providing excellent service, and maintaining a smooth checkout process.
    • Prepare and cook Korean dishes.
    • Support the Korean Head Chef in preparing ingredients, cooking, and managing kitchen inventory.
    • Supervise services held in a restaurant's dining area, including taking orders, giving orders, and maintaining good customer service.
    • Comply with DOH sanitation standards and restaurant SOPs.
    • Properly dispose of kitchen waste according to restaurant policies.
    • Assist in kitchen opening setup.
    • Supervise services held in a restaurant's dining area, including taking orders, giving orders, and maintaining good customer service.
    • Coordinate island-hopping, beach bar and restaurant bookings so each guest’s stay feels like one seamless experience.
  • View similar jobs with this employer
    • At least 1–2 years of experience as a Kitchen Assistant, Dishwasher, Kitchen Personnel, or in a Korean restaurant.
    • To know and understand every menu/dish of the restaurant;
    • To maintain the orderly and sanitary condition of the restaurant particularly the dining area;
  • View similar jobs with this employer
    • Supervise services held in a restaurant's dining area, including taking orders, giving orders, and maintaining good customer service.
    • You will serve as a leader on the floor, performing Shift Manager functions while supervising daily operations to maintain an inviting restaurant environment.
    • Supervise services held in a restaurant's dining area, including taking orders, giving orders, and maintaining good customer service.

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Host - Guest Service Center
Grand Hyatt Manila
·
4.0
Manila
Full-time
Apply on company site

Job details

Pay information not provided
Full-time
Manila

Full job description

Summary

Grand Hyatt Manila offers a myriad of exciting experiences and dramatic restaurant concepts, making it a true destination within a destination. Guided by the #LivingGrand philosophy, we create moments of more in everything we do — elevating guest experiences through exceptional service, thoughtful design, and genuine care.

At Hyatt, our purpose is to care for people so they can be their best. We are committed to fostering a culture of inclusion where colleagues feel respected, valued, and empowered to bring their whole selves to work. We believe diverse perspectives strengthen our teams and enrich the experiences we create for our guests.

We are looking for an exceptional Host – Guest Service Center who will provide fast, friendly and efficient service to the guests throughout all stages of their stay.

In this role, you will be responsible for facilitating efficient communications for guests & staff alike within and outside the hotel. You will be handling guests and employees' inquiries in a courteous and efficient manner and is expected to act proficiently in all aspects of emergency procedure and maintain professional discretion.

Qualifications

Ideal candidates would have held a similar role in reputable hotels, and shall possess the following qualities:

  • Diploma / Degree in Hospitality / Tourism Management or equivalent
  • Possess good customer relations, communications and interpersonal skills
  • Refined verbal and written communication skills
  • Business- level proficiency in Korean, Mandarin, or Japanese is preferred.
  • Working knowledge of OPERA system and PABX
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