Job Hiring For Hotels Restaurant jobs in Alabang

Responsible for taking orders, serving food and drinks and bussing out of dirty table wares

1. Ensures that all members/guests are served promptly.

2. Ensures completeness of all the mis-en-place in his station.

3. Familiarizes him self with the menus and should be able to do suggestive selling when taking order.

4. Should be aware of items which are not available.

5. Set table according to established procedure standards.

6. Ensures proper turn over of his work.

7. Maybe asked to render extra time when needed.

8. Adhere to all club standards.

9. Follow and implement club policies, service sequence, no tipping policy and the like.

Performs other duties assigned.

Qualifications:

• College level or College graduate in Hospitality Management/ Hotel and Restaurant Management
• Preferably with experience in banquet service
• People oriented and willingness to work
• Maintain a high level of cleanliness and awareness

Job Types: Full-time, Permanent, Fresh graduate

Benefits:

• Discounted lunch
• Opportunities for promotion
• Promotion to permanent employee
• Staff meals provided
• Transportation service provided

Experience:

• Server: 1 year (Preferred)
• Food Industry: 1 year (Preferred)

Work Location: In person