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Japanese Restaurant Hiring jobs in Manila

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    •  Previous restaurant experience is an advantage.
    •  Assist in food preparation and basic cooking activities according to standard recipes and.
    • Be part of the Pre-Opening Team of our newest Japanese Shabu-Shabu & Sukiyaki restaurant in Makati.
    • We are looking for hardworking individuals to support…
    • Welcome and assist guests in a friendly and professional manner.
    • Take food and beverage orders accurately.
    • Maintain cleanliness and organization of the dining…
    • Greet customers with a warm and friendly demeanor as they enter the restaurant.
    • Must have experience in Hotels, Fine Dining, and/or Japanese Restaurants (_at…
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    • Bachelor's Degree of any course (graduates from Hospitality and Food-related fields is an advantage, e.g. HRM, Tourism, Food Service Management, _*…
    • We are looking for an exceptional Host- Front Office who will provide fast, friendly and efficient service to the guest throughout all stages of their stay.
    • Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent.
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    • Pour draft beer and wine, and prepare garnishes.
    • Customer Service: Greet patrons, take orders, make recommendations based on preferences, and provide a…
    • Leads and proposes a clear strategy to grow the assigned brand/s business and presence on digital and offline.
    • Manages promo development for approval.
    • Organized dining environment by removing used dishes, preparing tables for new guests, and supporting restaurant operations.
    • Assist in food preparation and kitchen operationsMaintain cleanliness and sanitation in the kitchen areaEnsure food quality and proper handling…
    • Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent.
  • View similar jobs with this employer
    • At least 1 year relevant experience in F&B industry, either in restaurant or fast food chain.
    • Candidate must be at least high school graduate.
  • View similar jobs with this employer
    • At least 1 year relevant experience in F&B industry, either in restaurant or fast food chain.
    • Candidate must be at least high school graduate.
    • Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent.

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Job Post Details

Restaurant Staff- Japanese Restaurant - job post

MAKATI BUSINESS CENTRAL FOODS CORP.
Pasig

Job details

Job type

  • Permanent
  • Full-time

Location

Pasig

Full job description

Kitchen Duties

 Assist in food preparation and basic cooking activities according to standard recipes and

procedures.

 Prepare ingredients, sauces, and food items as instructed by the Kitchen Supervisor.

 Ensure proper food handling, storage, and sanitation practices.

 Maintain cleanliness and organization of kitchen workstations, equipment, and utensils.

 Monitor food quality and report any issues to the immediate supervisor.

 Follow food safety, hygiene, and operational standards at all times.

 Assist in inventory counting and stock replenishment as needed.

Dining Service Duties

 Welcome and assist guests in a friendly and professional manner.

 Take customer orders accurately and promptly.

 Serve food and beverages according to company service standards.

 Ensure tables, dining areas, and service stations are clean and properly set up.

 Address customer concerns courteously and escalate issues when necessary.

 Process payments and issue receipts when assigned.

 Promote menu items and provide product knowledge to customers.

Qualifications

 Candidates must possess Bachelor's/College degree in Food and beverages Services

Management, Hospitality, Hotel management or equivalent

 Previous restaurant experience is an advantage.

 Willing to undergo training.

 Physically fit and able to stand for extended periods.

 Strong customer service and communication skills.

 Willing to work on shifting schedules, weekends, and holidays.

Benefits:

  • Employee discount

Work Location: In person

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