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Japanese Restaurant Cook jobs in Manila

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    • New Japanese restaurant opening soon in Bagumbayan, Quezon City.
    • At least 1+ year kitchen experience (Japanese preferred).
    • Job Types: Full-time, Part-time.
    • View all La Socarrat Restaurant jobs - Quezon City jobs - Line Cook jobs in Quezon City
    • Salary Search: Japanese line Cook salaries in Quezon City
    • Greet customers with a warm and friendly demeanor as they enter the restaurant.
    • Must have experience in Hotels, Fine Dining, and/or Japanese Restaurants (_at…
    • Japanese Chef responsibilities include preparing traditional Japanese sushi rice, chopping, slicing, and filleting various kinds of fish, and placing orders…
    • Bachelor's Degree of any course (graduates from Hospitality and Food-related fields is an advantage, e.g. HRM, Tourism, Food Service Management, _*…
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    • Setting up workstations with all needed ingredients and cooking equipment.
    • Preparing ingredients to use in cooking (chopping and peeling vegetables, cutting…
    • Work closely with other kitchen staff and management to ensure efficient workflow and prompt service to customers.
    • Experience is a plus but NOT required..
    • Expertise in preparing a range of international cuisines.
    • Knowledge of food safety, kitchen hygiene, and meal preparation.
    • Can start as soon as possible.
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    • Prepare, portion, and cook menu items following standard recipes.
    • As a Cook, you will support daily kitchen operations by preparing, cooking, and plating food…
    • Candidate must possess at least High School Diploma.
    • At least 1 Year(s) of working experience in the related field is required for this position.
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    • · Prepare and cook food according to company recipes and quality standards.
    • · In-charge in the daily kitchen operations.
    • Must be available to start ASAP.
    • Experience in Korean cuisine/chicken is a plus.
    • Willing to undergo training (paid training).
    • *Meal allowance amounting to Php 100 is included in the salary**.
    • In-depth knowledge of restaurant best practices and cooking methods.
    • We are looking for a professional Line Cook to prepare food to the exact Chef’s…
    • Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent.
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    • Ability to cook different types of noodles to the correct texture.
    • Prior experience as a cook or kitchen helper (1–2 years preferred).
    • Represent the restaurant and hotel professionally in all guest interactions.
    • Previous international hotel, luxury hospitality, or Michelin-level restaurant…

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Job Post Details

Japanese line Cook - job post

La Socarrat Restaurant
Quezon City
PHP 18,500 - PHP 25,000 a month

Job details

Pay

  • PHP 18,500 - PHP 25,000 a month

Job type

  • Part-time
  • Full-time

Location

Quezon City

Full job description

NOW HIRING: Line Cooks (Japanese Cuisine)

New Japanese restaurant opening soon in Bagumbayan, Quezon City.

Looking for skilled line cooks for sushi, tempura, teriyaki, ramen & more.

Requirements

  • at least 1+ year kitchen experience (Japanese preferred)
  • Flexible schedule (weekends & evenings)

We offer competitive pay + staff meals. Join the pre-opening team!

Apply now
Call 09175117591, 0288515543

Job Types: Full-time, Part-time

Pay: Php18,500.00 - Php25,000.00 per month

Ability to commute/relocate:

  • Quezon City: Reliably commute or planning to relocate before starting work (Preferred)

Experience:

  • Cook: 1 year (Preferred)

Work Location: In person

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