Hotel, Restaurant, Management jobs in Cebu City
- DALI Everyday GroceryCebu City
- He maximizes the sales of his stores.
- He ensures that store´s general and daily operations are conducted according to the company’s rules and regulations.
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- Din Tai FungCebu City
- Proven experience in restaurant management or supervisory roles.
- Strong knowledge of restaurant operations, financial reporting, and P&L management.
- View all Din Tai Fung jobs - Cebu City jobs
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- The Moment GroupCebu City
- Previous restaurant or customer service experience is an advantage.
- Strong multitasking and time management skills.
- Good communication and memorization skills.
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- Jollibee Foods CorporationCebu City
- Three to four (3-4) years of leadership function in a service-oriented industry such as retail, hotel, restaurant, or quick service restaurant, among others.
- DoubleDragonCebu City
- Oversees the overall operations of the hotel and provides effective leadership to hotel members.
- Graduate of Hotel and Restaurant Management or any related…
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- Robinsons LandCebu City
- Preferably in Business, Marketing, Commerce, Economics, Food Services/Operations Management, or equivalent.
- This includes maintaining favorable relations with…
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- DusitCebu City
- This includes the knowledge required for management of people, complex problems and food and beverage management.
- Identifies market needs and trends.
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- Robinsons LandCebu City
- At least 3 years’ experience in food service management.
- Regularly examines food court facilities to determine need for repairs or replacement of public area…
- Din Tai FungCebu City
- Proven experience in restaurant management or supervisory roles.
- Strong knowledge of restaurant operations, financial reporting, and P&L management.
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- DALI Everyday GroceryCebu City
- G. And Other Clearances or permits as may be required.
- To handle and process various licenses or permits necessary to operate and open stores.
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- Nippon Hasha, Inc.Cebu City 6000 P07
- Supervises shift operations, ensuring service standards, dining readiness, and efficient guest handling.
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- Nippon Hasha, Inc.Cebu City 6000 P07
- Leads full restaurant operations, ensuring smooth service flow, guest satisfaction, and team performance.
- Manages daily operations, cost control, staffing, and…
- View all Nippon Hasha, Inc. jobs - Cebu City jobs
- Salary Search: Restaurant Manager salaries in Cebu City
- Nippon Hasha, Inc.Cebu City 6000 P07
- Leads full restaurant operations, ensuring smooth service flow, guest satisfaction, and team performance.
- Manages daily operations, cost control, staffing, and…
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- Nippon Hasha, Inc.Mandaue
- Supervises shift operations, ensuring service standards, dining readiness, and efficient guest handling.
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- City Service CorporationLapu-Lapu City
- Relevant professional training or certifications in Operations Management, Facilities Management, Leadership, or Occupational Safety and Health are an advantage…
- PLK Philippines Inc.Cebu City
- Excellent understanding of restaurant operations, including sales forecasting, cost control, and inventory management.
Area Manager
Job details
Full job description
Job description:
Reporting to: Sales Manager
Reported by: Area Managers
Targets of the position:
1. He maximizes the sales of his stores.
2. He ensures that store´s general and daily operations are conducted according to the company’s rules and regulations.
3. He takes all steps necessary for having excellent store employees.
4. He ensures the lowest possible costs and highest productivity for all operations and procedures.
5. He works in cooperation with all other departments in order to let the Company achieve better results and be more successful.
In order to stay ahead of competition, it is required to apply the principle of economy to the maximum extent.
Specific Decisions and Responsibilities:
1. He must visit each store at least twice a week, ideally every two days, check the cash balance (including safe) at least once a week and to draw up a store visit report at least once in a week. The store visit report must be discussed with the Store Manager.
2. He visits new stores daily in order to check and help the store manager with the daily procedures.
3. He decides on hiring’s and dismissals of store employees, except Store Managers and deputies.
4. He has to ensure effective promotional advertising for the store (e.g., flyers to households).
5. He checks the physical inventory counting of his stores and approves the counts.
6. He ensures a good flow of information and documentation between the regional office and stores.
7. He monitors competition and general market conditions in the area where his stores are located.
8. He decides on expenses and repairs for stores up to $ 1,000.
9. He suggests new potential locations to be rented to the Sales Manager.
10. He plans and organizes the opening of new stores.
11. He checks whether the inventory and order procedures are according to the company´s rules and decisions.
12. He decides on the number of personnel, full timers and part times. of each store.
13. He trains new store managers and reviews the training of cashiers.
14. He decides on the holiday programs of store managers and deputies.
15. He suggests new potential store managers to the Sales Manager and suggests dismissals.
16. He is responsible for the recruitment of new store employees.
17. He participates in the Area Managers Meeting.
Job Type: Full-time
Benefits:
- Company car
- Flexible schedule
- Flextime
- Health insurance
- Life insurance
- On-site parking
- Opportunities for promotion
- Paid toll fees
- Transportation service provided
Application Question(s):
- With Driver license
Work Location: In person
Pay: From Php60,000.00 per month
Work Location: In person