Hiring Hotel Restaurant jobs in Antipolo
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- The Bistro By LeBlancAntipolo
- Greets guests and presents them with the menu.
- Informs guests about the special items for the day and menu changes if any.
- Close the shift on the POS terminal.
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- Lola Nena's Pichi Pichi, Inc.Antipolo
- Handles cash transactions with customers using cash registers.
- Issue official receipts, refunds, and the like.
- Maintain clean and tidy checkout areas.
- Antonio's Group of RestaurantsAntipolo
- Previous experience as a Server in a dining restaurant (casual/fine) or similar hospitality setting preferred.
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View similar jobs with this employerSavory Fastfood, Inc. (Classic Savory)Antipolo- Leads the store front liners in delivering high standard quality product and excellent customer service to ensure maximum customer satisfaction.
- Melco Resorts & EntertainmentCity of Dreams
- Responds to changes in the Food and Beverage function as dictated by the industry, company and hotel.
- Understands and strictly adheres to Rules and Regulations…
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- BonChon ChickenAntipolo
- 1-2 years of restaurant management experience.
- Oversee daily operations and maintain Bonchon standards.
- Manage, train, and schedule staff.
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- Salary Search: Restaurant Manager – SM Masinag salaries in Antipolo
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- Ka Tunyings CafeQuezon City
- The Food Service Crew Member is responsible for providing excellent customer service, preparing and serving food and beverages, maintaining cleanliness and…
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View similar jobs with this employerZensho (Philippines), Inc.Quezon City- Can work in shifting schedule.
- Can work in weekends and holidays.
- MICROTEL PHILIPPINESCommonwealth 1121 P00
- Staff meals provided
- Health insurance
- Employee discount
- Life insurance
- He/She performs cashiering and act as information center of the hotel.
- The Front Office Agent performs check-in and check-out of guests; handles inquiries and…
- Excellent People's Multi-Purpose CooperativePasay
- Present restaurant menus, assist customers in selecting food and drinks, take and serve orders, and offer recommendations for complementary products.
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- Sushi ShokuninQuezon City
- Uphold restaurant cleanliness and hygiene standards.
- Greet and assist guests with warmth and professionalism.
- Ensure tables are set, clean, and well-maintained.
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- Wholeliving CorporationTaguig
- Maintain proper table setup, cleanliness, and overall restaurant presentation.
- At least 1–2 years of experience in fine dining or an upscale restaurant.
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- BGC F&BOrtigas
- Responsible for greeting guests, taking food and drink orders, delivering meals, ensuring customer satisfaction, and performing shift duties such as cleaning…
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- BGC F&BOrtigas
- Responsible for greeting guests, taking food and drink orders, delivering meals, ensuring customer satisfaction, and performing shift duties such as cleaning…
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View similar jobs with this employerNew World Makati HotelMakati- Candidates should have 6-12 months of experience in hotel Food & Beverage operations or a reputable restaurant environment, with prior exposure to luxury…
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View similar jobs with this employerEST. MASAS INC.Quezon City- Willingness to perform additional duties to facilitate the restaurant's operations, as needed.
- Memorizing the menu and recommend appetizers, meals and drinks…
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Job Post Details
Waiter/Waitress
Job details
PHP 600 a day
Permanent, Fresh graduate, Full-time
Flextime
Antipolo
Full job description
PRIMARY DUTIES AND RESPONSIBILITIES
- Greets guests and presents them with the menu.
- Informs guests about the special items for the day and menu changes if any.
- Suggest food and beverages to the guest and also try to upsell.
- Take food and beverage orders from the guest on the order taking pads or on the handheld Point of sale (POS) system.
- Obtaining revenues, issuing receipts, accepting payments, returning the change.
- Performing basic cleaning tasks as needed or directed by supervisor.
- Punch the order on the POS machine and make sure to enter the special requirements made by the guest while ordering the food. E.g. No Garlic, less spicy etc., Without egg etc.
- Communicate to the guest and provide assistance with their queries.
- Coordinate with kitchen department, bar staff to ensure smooth operation and guest satisfaction.
- Serve food and beverage to the guest as per the course of order.
- Observes guests and ensure their satisfaction with the food and service.
- Promptly respond to guest with any additional request.
- Maintaining proper dining experience, delivering items, fulfilling customer needs, offering desserts and drinks, removing courses, replenishing utensils, refilling glasses.
- Adhere to grooming and appearance standards consistently.
- Print closing report and drop the cash with the front office / accounts department.
- Tally the Credit Card settlements for the day with the batch closing report from EDC machine.
- Close the shift on the POS terminal.
- Other duties as assigned by Immediate Superior or the Management.
Job Types: Full-time, Permanent, Fresh graduate
Pay: Php600.00 per day
Benefits:
- Flextime
- Paid training
Work Location: In person
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