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Food Restaurant jobs in SM City North EDSA

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    • Present food and drink menus, make recommendations, and answer questions regarding food and beverages.
    • Serve food or beverages to guests.
    • View all Rock, Paper, Scissors Inc. jobs - South Triangle jobs - Server jobs in South Triangle
    • Salary Search: Restaurant Server salaries in South Triangle
    • See popular questions & answers about Rock, Paper, Scissors Inc.
    • Communicating any food allergy or special nutrition needs to kitchen staff.
    • Taking food and beverage orders and accurately entering them into the ordering…
    • Previous experience in a kitchen, restaurant, or food service is an advantage but not always required.
    • Store food properly and monitor inventory levels.
    • Follow proper food handling and hygiene standards.
    • Comply with company and local health regulations (food handling, proper disposal of waste, maintain…
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    • Maintain a clean and organized restaurant environment.
    • The Food Server is responsible for providing exceptional customer service to restaurant guests,…
    • Previous restaurant or food service experience is an advantage.
    • Work cooperatively with supervisors and other restaurant staff.
  • View similar jobs with this employer
    • Provides customer service by greeting guests, taking orders, serving food and beverages, and clearing tables in restaurants, hotels, or events.
    • To provide clients’ food orders in a timely manner through the application of standard food preparation and cooking procedures.
    • Job Types: Full-time, Permanent.
    • Responsible for cleaning the restaurant facility at all times.
    • Interacts with customers, take orders for drinks, food and snacks.
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    • At least 1 year relevant experience in F&B industry, either in restaurant or fast food chain..
    • Candidate must be at least high school graduate.
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    • Previous experience in a kitchen, restaurant, or food service role is preferred.
    • Store food properly and monitor food temperatures to prevent contamination and…
    • Support the manager by ensuring all food served to the customers are fresh and clean, can help in maintaining and checking the condition of each equipment and…
    • Cook food according to the standard recipe.
    • With experience from a casual dining or quick service restaurant.
    • Set up station, it includes cutting in vegetable,…
    • Observes, practices and must have knowledge regarding food safety as a food handler.
    • *Back of House staff is the heart of any food service operation,…

Job Post Details

Restaurant Server - job post

Rock, Paper, Scissors Inc.
1.6 out of 5 stars
South Triangle 1103 P00
PHP 22,000 - PHP 25,000 a month

Job details

Pay

  • PHP 22,000 - PHP 25,000 a month

Job type

  • Full-time

Location

South Triangle 1103 P00

Full job description

DESCRIPTION:

  • Promote, work, and act in a manner consistent with the mission of Half Saints
  • Prepare and serve cold and hot beverages consistent with the restaurant’s standard drink recipes.
  • Accept guest payment, process credit card charges, and make changes if necessary.
  • Clean, maintain and sterilize glasses, utensils, espresso machine and other bar equipment.
  • Balance cash receipts.
  • Record food and drink orders accurately and immediately after having received them into the register system.
  • Stock bar with coffee and other related supplies such as ice, glassware, napkins, or straws.
  • Present food and drink menus, make recommendations, and answer questions regarding food and beverages.
  • Inform guests of menu changes and daily specials, and make recommendations you genuinely feel your guests will enjoy.
  • Clean bars, work areas, and tables.
  • Reset tables in the espresso/cocktail bar area.
  • Maintain cleanliness in all areas of the bar including counters, sinks, utensils, shelves and storage areas.
  • Recognize and learn the names of regular guests.
  • Assist the restocking and replenishment of bar inventory and supplies.
  • Report all equipment problems and bar maintenance issues to the restaurant manager.
  • Monitor and observe guests dining experience to ensure guests are satisfied with the food and service, and respond promptly and courteously to correct any problems.
  • Prepare checks that itemize and total meal costs and sales taxes.
  • Take food or beverages orders from guests.
  • Serve food or beverages to guests
  • Clean tables or counters after guests have finished dining.
  • Stock service areas with supplies such as tableware and napkins.
  • Remove dishes and glasses from tables or counters, and take them to kitchen for cleaning.
  • Perform cleaning duties.
  • Thank guests for their visit and invite them to return.
  • Attend all scheduled employee meetings and offers suggestions for improvement.
  • Coordinate with and assist fellow employees to meet guests’ needs and support the operation of the restaurant.
  • Fill-in for fellow employees when needed to ensure guest service standards and efficient operations

REQUIREMENTS:

  • Good communication and multi-tasking skills
  • Can execute instructions as specified by the manager
  • Can stay calm and focused in stressful and busy situations
  • Can work under minimal supervision
  • Is diligent, proactive, and efficient
  • Is able to work well in a team

Job Type: Full-time

Pay: Php22,000.00 - Php25,000.00 per month

Benefits:

  • Health insurance
  • Paid training
  • Pay raise

Work Location: In person

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