Food, Restaurant, Manager jobs in Calamba City

Job Description:

• Oversee the daily operations of the restaurant to ensure smooth and efficient service.
• Manage and lead the restaurant team to deliver excellent customer service.
• Ensure all food safety, cleanliness, and health regulations are strictly followed.
• Handle customer inquiries, concerns, and feedback in a professional and friendly manner.
• Manage inventory, ordering, and cost control to maintain profitability.
• Train, develop, and motivate staff to reach their full potential.
• Monitor performance, set goals, and drive the team to meet targets.
• Implement promotional and marketing activities to drive sales.

Requirements:

• At least 3 years of experience in restaurant management or a related field.
• Strong leadership and team management skills.
• Excellent communication and interpersonal skills.
• Knowledge of restaurant operations, food safety standards, and inventory management.
• Ability to handle pressure in a fast-paced environment.
• Strong problem-solving skills and a proactive attitude.
• Flexibility to work on weekends, holidays, and extended hours.
• A passion for delivering exceptional customer service.

What We Offer:

• Competitive salary and benefits package.
• Opportunities for career growth and advancement.
• A fun, dynamic, and collaborative work environment.
• Training and development programs.

Job Type: Full-time

Pay: Php22,000.00 - Php25,000.00 per month

Benefits:

• Company events
• Life insurance
• Paid training
• Pay raise
• Promotion to permanent employee
• Staff meals provided
• Transportation service provided

Work Location: In person