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Chef Cruise jobs

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    • * Culinary degree or equivalent professional training preferred.
    • * Minimum of 10 years of experience in hotel or upscale restaurant kitchens.
    • View all Princesa Garden Island Resort and Spa jobs - Puerto Princesa jobs
    • Salary Search: Executive Chef salaries in Puerto Princesa
    • We are looking for an experienced and highly driven Executive Chef to lead our culinary operations and elevate the overall dining experience of our hotel.
    • Proven ability to lead, train, coach, and develop chefs and culinary team members.
    • Bachelor’s degree or diploma in *Culinary Arts, Hospitality Management,…
    • The Executive Chef is responsible for overseeing the kitchen operations for our expeditions.
    • This includes leading and managing the kitchen department,…
    • This role requires a strong culinary background and an understanding of cruise ship operations, ensuring that every selected chef embodies the highest standards…
    • Strong experience in restaurant kitchen operations and leadership.
    • Skilled in Filipino cuisine; experience in modern Filipino cuisine is an advantage.
    • Food safety certifications are an advantage.with renowned partner chefs and internal stakeholders.
    • Education & Certification: Formal culinary training or…
    • The Executive Chef is responsible for the overall culinary operations of the organization, including menu development, food quality, kitchen management, cost…
    • We are seeking an experienced and passionate Head Chef to lead our culinary team and oversee the kitchen operations of our hotel and fine-dining restaurant.
  • View similar jobs with this employer
    • Supervise, train, and mentor chefs, cooks, and other kitchen staff.
    • An Executive Chef is responsible for overseeing all aspects of a kitchen's operations,…
    • At least College level or graduate of Culinary courses.
    • With at least 10 years of proven experience in the same capacity in the restaurant, hotel or resort.
    • Develop and test new menu concepts and product applications aligned with customer and market needs.
    • Support sales teams in culinary presentations, tastings, and…
  • View similar jobs with this employer
    • Degree or certification in Culinary Arts, Hospitality Management, or a related field.
    • At least 2–5 years of experience as a Chef or in a senior kitchen role.
    • We are looking for a skilled culinary professional who will be responsible in supporting the Main Kitchen Team in ensuring high-quality food preparation,…
  • View similar jobs with this employer
    • Knows how to do Profit & Lost Report (P&L) and other financial reports.
    • Proficient in Microsoft - Excel, Word, & PowerPoint.
    • Supervise food prep and cooking.
Executive Chef
PHP 60,000 - PHP 80,000 a month
Permanent, Full-time

Job details

Here’s how the job details align with your profile.

Pay

PHP 60,000 - PHP 80,000 a month

Job type

Permanent
Full-time

Shift and schedule

Flextime

Full job description

Qualifications

* Culinary degree or equivalent professional training preferred.

* Minimum of 10 years of experience in hotel or upscale restaurant kitchens.

* At least 5 years in a senior leadership role in a 4- or 5-star hotel.

* Strong experience in:

* Japanese cuisine

* Italian cuisine

* Banquet operations

* Catering

* Menu engineering

* Food cost control

* Strong leadership and team development skills.

FREE BOARD AND LODGING FOR MANILA HIRED

Pay: Php60,000.00 - Php80,000.00 per month

Benefits:

  • Additional leave
  • Company Christmas gift
  • Company events
  • Discounted lunch
  • Employee discount
  • Flextime
  • Health insurance
  • Opportunities for promotion
  • Pay raise
  • Promotion to permanent employee
  • Staff meals provided

Work Location: In person

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