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Buffet jobs in Caloocan

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    • Assist in setting up and dismantling buffet stations.
    • Monitor buffet stations and ensure food is always available for guests.
    • Must be familiar with the restaurant rules regarding buffet rates, restaurant promos, a la carte rules, drink corkage and government discounts.
    • Hands-on coaching and practical demonstrations for restaurant, banquet, and buffet service operations.
    • Assessment and evaluation of current Food & Beverage…
    • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
    • Wash dishes, glassware, flatware, pots, or pans, food preparation equipment,…
    • Must be familiar with the restaurant rules regarding buffet rates, restaurant promos, a la carte rules, drink corkage and government discounts.
    • Follow proper serving techniques and etiquette, including buffet and plated service.
    • Set up banquet and event areas according to layout and instructions (tables…
    • Sets up tables, buffet tables, decoration material and equipment as per instruction from supervisor and captain according to each function requirement.
  • View similar jobs with this employer
    • Monitor grilling stations, side dish replenishment, and buffet counters (if applicable).
    • The Shift Manager oversees daily restaurant operations during assigned…
    • Set up dining areas, buffet stations, and event tables before service.
    • An F&B Server or Catering Server is responsible for providing excellent food and…
    • Candidate must possess at least Vocational Diploma/Short Course Certificate, Bachelor's/College Degree in Food & Beverage Services Management or equivalent.
    • Bachelor's Degree in Supply Chain Management, Logistics, Business Administration or related fields.
    • With at least five (5) years of Managerial experience in…
    • Checks and maintains salad/bar in buffet and cafeteria counter during times of operation, keeping the areas full and clean in appearance.
    • Bachelor's Degree in Supply Chain Management, Logistics, Business Administration or related fields.
    • With at least two (2) years of Supervisory experience in…
    • Provides job candidates by screening, interviewing, and testing applicants;
    • Notifying agencies on their performance status within the duration of contract;
    • Checks forecast, buffet line up, events, and functions at the beginning of the shift.
    • JOB SUMMARY: *Responsible for preparing or cooking soups and sauces, food…

Job Post Details

Refiller - job post

Tramway Buffet
Pasay
PHP 18,070 - PHP 19,000 a month

Job details

Pay

  • PHP 18,070 - PHP 19,000 a month

Job type

  • Full-time

Location

Pasay

Full job description

  • Refill food trays, beverages, condiments, and other buffet items promptly.
  • Monitor buffet stations and ensure food is always available for guests.
  • Maintain cleanliness and organization of buffet counters and service areas.
  • Assist in setting up and dismantling buffet stations.
  • Follow food safety, hygiene, and sanitation standards at all times.
  • Coordinate with kitchen staff regarding food replenishment needs.
  • Remove empty trays, used containers, and other items from buffet areas.
  • Provide courteous assistance to guests when needed.
  • Perform other duties assigned by supervisors.

Qualifications:

  • High school graduate or equivalent.
  • Experience in food service or buffet operations is an advantage but not required.
  • Willing to undergo training.
  • Physically fit and able to lift and carry food trays and supplies.
  • Can work in a fast-paced environment.
  • Team player with a positive attitude.
  • Willing to work flexible schedules, including weekends and holidays.

Pay: Php18,070.00 - Php19,000.00 per month

Benefits:

  • Employee discount
  • Free parking
  • Paid training
  • Staff meals provided

Ability to commute/relocate:

  • Pasay: Reliably commute or planning to relocate before starting work (Required)

Work Location: In person

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