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Buffet jobs in Caloocan

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    • Food handling and buffet maintenance.
    • Set up and prepare buffet stations before service.
    • Assist in buffet breakdown and cleaning after service.
    • View all CABALEN MANAGEMENT CO. INC jobs - Ermita jobs - Attendant jobs in Ermita
    • Salary Search: Buffet Attendant salaries in Ermita
    • See popular questions & answers about CABALEN MANAGEMENT CO. INC
    • Assist in opening and closing buffet operations, including cleaning and resetting buffet stations.
    • Knowledge of buffet presentation and food display standards.
    • Maintain kitchen work areas, equipment, or utensils in clean and orderly condition.
    • Wash dishes, glassware, flatware, pots, or pans, food preparation equipment,…
    • Rotate duties as needed, including processing room service orders, managing buffet setups, or assisting with banquet events.
    • Assist in setting up and dismantling buffet stations.
    • Monitor buffet stations and ensure food is always available for guests.
    • Set up tables, chairs, buffet stations, utensils, plates, and other catering equipment.
    • Responsible for assisting in the preparation, setup, serving, and…
    • Hands-on coaching and practical demonstrations for restaurant, banquet, and buffet service operations.
    • Assessment and evaluation of current Food & Beverage…
    • Assist with buffet setup, replenishment, and breakdown when needed.
    • In this role, you will be responsible for setting up banquet venues, serving food and…
    • Read and analyze banquet event order in order to gather guest information, determine proper set up, timeline, specific guest needs, buffets, action stations,…
    • Responsible for maintaining the cleanliness, presentation, and proper arrangement of the buffet area.
    • Less than one (1) year of experience in buffet service,…
    • Cleans the tableware (utensils, glasses/cups, plates, bowls) and kitchen tools and equipment daily.
    • Does spot cleaning of all areas that need to be cleaned.
    • High School or College graduate, preferably in HRM or a similar vocational field.
    • At least six (6) months to one (1) year experience, preferably in the same…
    • Sets up tables, buffet tables, decoration material and equipment as per instruction from supervisor and captain according to each function requirement.
    • Assist with restaurant, banquet, buffet, and hotel events.
    • Senior High School graduate; hospitality background is an advantage.
    • 6 months-1 year working experience as F&B cashier.
    • Basic math skills and accuracy in handling cash and transactions.
    • Job Types: Full-time, Fresh graduate.

Job Post Details

Buffet Attendant - job post

CABALEN MANAGEMENT CO. INC
3.6 out of 5 stars
Ermita 1045 P00
PHP 18,000 - PHP 19,000 a month

Job details

Pay

  • PHP 18,000 - PHP 19,000 a month

Job type

  • Full-time

Location

Ermita 1045 P00

Full job description

Job Summary:

The Buffet Attendant is responsible for maintaining the presentation, cleanliness, and availability of food and beverage items at buffet stations. The role ensures guests receive prompt assistance while maintaining food safety, sanitation, and service standards throughout operations.

Key Responsibilities:

  • Set up and prepare buffet stations before service
  • Replenish food, beverages, utensils, and condiments as needed
  • Monitor food quality, presentation, and serving temperatures
  • Ensure buffet areas remain clean, organized, and fully stocked
  • Assist guests with inquiries regarding menu items and buffet offerings
  • Clear used plates and maintain cleanliness of dining and buffet areas
  • Coordinate with kitchen staff regarding food replenishment requirements
  • Follow food safety, sanitation, and hygiene standards
  • Assist in buffet breakdown and cleaning after service
  • Report operational concerns, shortages, or quality issues to supervisors

Qualifications:

  • High school diploma or equivalent
  • Previous experience in food service, hospitality, catering, or buffet operations is an advantage
  • Good customer service and communication skills
  • Knowledge of food safety and sanitation practices is preferred
  • Physically fit and able to stand for extended periods
  • Willing to work flexible schedules, including weekends and holidays

Skills Required:

  • Customer service
  • Food handling and buffet maintenance
  • Attention to detail
  • Time management and multitasking
  • Teamwork and communication
  • Organization and cleanliness

Work Environment:

  • Restaurant, hotel, catering, or buffet dining operations
  • Fast-paced and guest-focused environment
  • Requires prolonged standing, walking, and lifting
  • Frequent interaction with guests and kitchen staff

Pay: Php18,000.00 - Php19,000.00 per month

Work Location: In person

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