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We are looking for a proactive and dependable Production In-Charge to assist the Plant Officer in overseeing daily production operations and ensuring that production targets, quality standards, and food safety requirements are achieved.

Key Responsibilities:

• Assist the Plant Officer in managing day-to-day production activities
• Monitor production schedules and ensure timely completion of production targets
• Plan and coordinate manpower allocation based on production requirements
• Supervise production personnel and ensure adherence to company policies and procedures
• Ensure proper implementation of Good Manufacturing Practices (GMP), sanitation, and food safety requirements
• Monitor production processes and identify operational issues that may affect productivity, quality, or safety
• Immediately escalate production concerns, equipment issues, quality deviations, and manpower concerns to management
• Coordinate with QA, Warehouse, Maintenance, and other departments to ensure smooth production flow
• Prepare and submit production reports and other required documentation
• Recommend process improvements and productivity enhancement initiatives
• Assist in implementing corrective and preventive actions for production-related issues
• Promote discipline, teamwork, and continuous improvement within the production area

Qualifications:

• Graduate of Industrial Engineering, Food Technology, Engineering, or any related course
• With experience in food manufacturing, production operations, or related manufacturing environment
• Knowledgeable in production planning, manpower scheduling, and workflow management
• Familiar with GMP, food safety, and manufacturing best practices
• Strong leadership, communication, and problem-solving skills
• Proactive in identifying and reporting operational issues
• Willing to work on-site and render overtime when necessary
• Proficient in Microsoft Office applications and report preparation

Preferred Qualifications:

• Experience supervising production personnel in a manufacturing environment
• Ability to analyze production issues and recommend practical solutions
• Demonstrates initiative and continuously seeks opportunities for process and operational improvements

Work Setup:

• Full-time, On-site (Food Manufacturing Facility)

Ideal Candidate:
A hands-on production leader who can effectively manage people, monitor operations, promptly escalate concerns to management, and actively contribute ideas that improve productivity, quality, food safety, and overall plant performance.

Work Location: In person