Alabang Town Center, Kitchen jobs in Alabang

Core Duties and Responsibilities

• Washing and Sanitizing: Scrapes food scraps, rinses, and washes plates, glassware, silverware, pots, and pans using commercial dishwashing machines or by hand for delicate/oversized items.
• Station Setup and Maintenance: Sets up the dish pit, monitors chemical/detergent levels, cleans drain traps, and keeps machines working properly.
• Sorting and Storing: Unloads clean items, inspects them for chips or stains, and sorts and stores them in designated shelves, racks, and service stations.
• Kitchen Cleanliness and Waste Management: Sweeps and scrubs kitchen floors, wipes down surfaces, sanitizes prep areas, monitors trash cans, and empties garbage and recyclables regularly.
• Support Tasks: Assists with basic food prep (like peeling or chopping vegetables) or unboxing food deliveries depending on the restaurant's size.

Pay: Php19,630.00 - Php22,000.00 per month

Benefits:

• Additional leave
• Company events
• Discounted lunch
• Employee discount
• Health insurance
• Opportunities for promotion
• Paid training
• Pay raise
• Promotion to permanent employee
• Staff meals provided

Work Location: In person